I love ceramics. They look beautiful, enhance any table, and have that special something – a combination of tradition, craftsmanship, and aesthetics. But how sustainable is stoneware really? Is it the eco-friendly choice we hope for, or are there some downsides? Let’s take a closer look.
What is stoneware?
Stoneware is a type of ceramic that is fired at higher temperatures (between 1,200 and 1,300 degrees Celsius – for those who like numbers). This process makes the material denser and less porous than earthenware, meaning it doesn’t need a glaze to be waterproof. This makes it more durable and long-lasting – two important factors when it comes to sustainability.
Stoneware is heavier than earthenware and is often used for high-quality dishware or even outdoor ceramics. You’ve probably seen it in stylish restaurants or modern kitchens. But what about its environmental footprint?
The Environmental Footprint of Stoneware
Let’s take a look at the key factors:
1. Production & Energy Consumption
Stoneware is fired at higher temperatures than earthenware, which means its production requires more energy. However, stoneware has the advantage of being naturally waterproof due to its density, so it doesn’t require an additional glaze for sealing. Plus, it lasts significantly longer than earthenware, meaning it doesn’t need to be replaced as often – ultimately saving resources.
2. Durability & Strength
This is where stoneware really shines. It’s much more resistant than earthenware and can even survive a fall (at least on carpet or wood; tiles are another story). This means you won’t need to replace your dishes as frequently – a clear sustainability win. With proper care, high-quality stoneware can last for generations.
3. Recycling & Disposal
Like all ceramic materials, stoneware isn’t easily recyclable. Broken plates and mugs typically end up in regular waste. However, since stoneware is more durable, less waste is generated over time. And if a favorite piece does break – maybe it can find new life in a creative DIY project?
Stoneware vs. Other Materials – Who Wins?
- Plastic? No Discussion Needed. Just No.
- Glass? Recyclable, but breaks easily and doesn’t have the same tactile feel.
- Metal? Very durable, but lacks charm on the dining table.
- Earthenware? Pretty, but not as robust – meaning it needs to be replaced more often.
How to Use Stoneware More Sustainably
If you – like me – are passionate about beautiful ceramics, here are a few tips to minimize the ecological footprint:
✅ Quality over quantity – Better to have a few high-quality, handmade pieces than mass-produced goods from overseas.
✅ Made in Europe – This reduces long transport distances and ensures better production standards.
✅ Take care of it – Dishwashers are generally fine, but avoid exposing your stoneware to extreme temperature changes.
✅ Get creative – Don’t throw away broken pieces right away; try repurposing them in an upcycling project.
Final Verdict: Is Stoneware Sustainable?
Yes – at least more sustainable than many other materials. Thanks to its durability and strength, stoneware is a more eco-friendly choice than earthenware or plastic. If you want to invest in sustainable ceramics, focus on high-quality, ethically made stoneware – it will bring you joy for years to come.
What do you think? Have you already discovered sustainable ceramics for yourself, or are you still deciding? Drop a comment – I’d love to hear your thoughts! 😊